The Hiker's Bible 1973 Gear List

The Hiker's Bible by Robert Elman 1974

The Hiker's Bible by Robert Elman 1974

This great book by Robert Elman contains a few different lists for different occasions. Lots for 'him and her' and 'how to divide up equipment.' The most concise and relevant for here is one Elman has sourced from a Sears Hillary catalogue for "longer backpacking trips."

Pack and frame 4 lbs. Down sleeping bag 4 lbs. Nylon tent 7 lbs. 8oz . Canteen 1 lb. Stuff bag 6 oz. Short foam pad 1 lb. 4 oz. 1 compass 4 oz. Knife 8 oz. Flashlight 8 oz. Nylon cord (40’) 6 oz. Maps 6 oz. First-aid kit 6 oz. Cooking grill 1 lb. 8 oz. Mess kit 1 lb. 3 oz. Fork-and-spoon kit 6 oz. Can opener 1 oz. Dishcloth 2 oz. Plastic bags 2 oz. Nylon poncho 1 lb. Extra set of underwear 12 oz. 2 extra pairs of lightweight socks 4 oz. 2 extra pairs of heavy socks 8 oz. Toilet kit (including towel, soap shaving equipment, insect repellent, mirror, toilet tissue, etc) 1 lb. 12 oz.

Total weight 28 lb. 2 oz.

If you were to add a one-pound trail ax, a stove weighing about 1¼ pounds, a nylon tent fly, a set of thermal underwear, a jacket and even a pair of walking shorts, the burden would still only come to 35 pounds, and eight pounds of food would bring it to 43. That’s going reasonably light without roughing it.
— Robert Elman - The Hiker's Bible, 1974

Nice list, although I'm not sure 43 pounds would still be classed as "reasonably light."

Posted on October 1, 2012 and filed under Gear List.

Belstaff Dalesman

Belstaff Dalesman

Belstaff Dalesman

After several years of looking I have finally found a Belstaff Dalesman. This is quite a sentimental piece for me; it was the top my father used to wear when I was growing up and is one of my favorite pieces of vintage outdoor gear. The Dalesman is a smock style, pullover jacket made of super heavyweight cotton; it has an awesome colour pallet, a huge map pocket across the front and an amazing vintage vibe.

Although originally famed for their motorbike jackets (and now their filmstar leather jackets) Belstaff did make a line of outdoor gear in the 1980's. This included the Dalesman, the Derwent and  Sir Chris Bonnington's signature jacket. I have found scant information about the Belstaff outdoor range and have tried to get in touch with them a few times, but as yet I have not got a response. If anyone has any information about this gear I would love to get the story straight.

Ol rocking the Dalesman

Ol rocking the Dalesman

I found the jacket on eBay and probably payed far too much for it but some sometimes you just have to.

Posted on September 24, 2012 and filed under Classic Kit.

Campfire Beef Bourguignon

Campfire Gastronomy

Campfire Gastronomy

I'm often asked about campfire meals I make, I consider myself quite a freestylecook,as such I don't really write things down. I'm not qualified by any means, but I worked in kitchens throughout school and college and consider myself pretty confident in the kitchen. This is the first time I have ever consciously made notes and honed a recipe to share.

Camp Fire Beef Bourguignon

Camp Fire Beef Bourguignon

Beef bourguignon is one of my favorite slow cooked meals, I think its pretty perfect for permanent camp or cabin cookery. Simple and delicious. Something you can throw on a fire and leave. This recipe is loosely based on Larousse Gastronomique's traditional dish.

Ingredients

  • 2lbs (just under 1kg) braising beef (rump)
  • 6 Rashers of thick-cut fatty bacon
  • 3  large onions
  • 3 cups (750ml) red wine (nothing too expensive but something you would drink)
  • 2 cups (500ml) beef stock
  • 2 Garlic cloves crushed
  • Thyme
  • Parsley
  • Flour (for dusting and thickening)
  • Salt and pepper for seasoning

Method

To start you will need some decent coals so make sure you build your fire big with suitable wood and let it burn down to cooking coals. This meal is slow cooked over a few hours so be sure to have a large stock of wood so coals can be replenished.

  1. Roughly cut the beef into large chunks and dust with seasoned flour and put you dutch oven on the coals to pre-heat.
  2. Cut the bacon into large strips and fry in your dutch oven
  3. Add the beef, two of the onions sliced roughly and the garlic and brown them all
  4. Add the wine and stock , the herbs and season well
  5. Cover and gently simmer for at least two hours; until the beef is meltingly tender and the sauce has thickened. Give it a try and adjust the seasoning to your taste.
  6. Once you think it is ready slice and fry the remaining onion and add it to the pot, continue cooking for another 20 minutes
  7. Serve with camp bread (either bannock, damper or flatbread.)

The dish came out very well. Tender meat with a thick delicious sauce. It was also incredibly easy. I hope, this inspires some of you to try something new on the campfire.

Posted on September 13, 2012 and filed under Recipe.

Clyde Ormond - Clothespin Bass Plug

Homemade fishing gear

Homemade fishing gear

Is there anything more satisfying than catching a fish? How about catching a fish on a homemade lure. I've never really ventured into the world of homemade fishing gear but, as with a lot of my posts, I came across a great article in an outdoor book and had to give it a try. In Clyde Ormond's fantastic "Complete Book of Outdoor Lore" he devotes a whole chapter to makeshift lures. The most intriguing and coolest looking being the clothespin bass plug.

Clothespin Bass Plug

Clothespin Bass Plug

(1) Start with an old fashioned clothespin. (2) Flatten the top of the knob and burn a small dent at partition center with hot wire to keep hook from slipping. Tie hook between prongs with monofilament, bringing it from top and bottom and knotting it along the side. Then loop it around the neck. (3) and tie on top of plug. Burn eyes into the head. Plug should be charred along top to simulate shading, and “scales” can be added by chipping lightly with a knife blade (4).
— Clyde Ormond - Complete Book of Outdoor Lore, 1969

Ormond is one of my favorite outdoor authors, I find myself re-visiting his books time and time again. His instructions are a little vague but I managed to fashion something that looked pretty similar. I burnt the top and the eyes, tried to get as much contrast my scrapping the pin to reveal new wood. I also spent a long time fashioning the scales and did a little nimble knot work. It could be tidier but I am rather proud of it.

My Finished Clothespin Bass Plug

My Finished Clothespin Bass Plug

It swam very well, I was casting from a canoe and it bobbed along beautifully. I also trawled it behind for a time. I feel the bass where I fish in Maine are a little whiley and the further afield I get the better success I might have. It was still a real pleasure fishing with homemade gear, especially one so whacky looking. Rest assured there will be pictures if I have any success with it.

Posted on September 7, 2012 and filed under Classic Kit.

Tea Chronicles Pt.8 – Berry-Leaf Tea

Berry-Leaf Tea

Berry-Leaf Tea

This tea comes from one of the most celebrated foraging books of all time, Euell Gibbons' "Stalking Wild Asparagus"This classic book first printed in 1962 is far, far more than an edible plants field guide. It is a witty, insightful book that teaches the reader about foraging through Gibbons' stories and exploits. Essential reading. Gibbons has dedicated a whole section to what he calls "Wildwood Teas" (lots of rich Tea Chronicles picking here) which is where we find his recipe for blackberry, raspberry and strawberry leaf tea .

The leaves of these three familiar fruits have long been dried and used for tea and in home remedies. Gather the leaves while the plant is in flower and dry them as directed with other tea materials. One word of warning: be sure the leaves are thoroughly dry before you use them as tea for, as they wilt,they develop a poison which is driven off or altered in composition as the get thoroughly dry. There have been cases of livestock being poisoned by wilted berry leaves, but when these leaves are contained in fully dry, cured hay they cause no ill effects.

Berry-leaf Tea is probably the most effective home remedy for diarrhea but, aside from its medicinal uses, it is also a pleasant beverage and wholesome in reasonable quantities.It contains tannin (as does Oriental tea) and has a pleasant aroma; the flavor differs slightly according to which species is used but all of them make an acceptable substitute for tea.
— Euell Gibbons - Stalking Wild Asparagus, 1962

I had only just read this chapter when I was invited to a friends house who's garden was overflowing with raspberry bushes. I tried to pick the greenest and freshest looking leaves. Once home I laid them out, on newspaper, in the sun on the kitchen table.

Raspberry Leaves Drying

Raspberry Leaves Drying

I left them for a full two weeks to make sure they were completely dry (Gibbons' word of warning concerned me a little.) The colour was still really impressive even on the dried leaves. I steeped a half dozen crushed leaves in boiling water for about 10 minutes and gave it a try. I then added another 6 leaves and left it for 5 minutes more.

The tea was light, even after leaving to mash (steep) for a considerable time and adding additional leaves. I couldn't eek much flavor from it at all. The taste that I did get was a vegetal and slightly herbal flavor. There were some tannins. Not unpleasant, just not much of anything. I have read so much about berry leaf tea I can't help thinking I've done something wrong. I shall persevere with this one, so there may be an update to this post as soon as I can get hold of larger quantities or leaves. Does anyone have any tips for berry leaf tea?

Gibbons' book is, in my opinion, essential reading for anyone with even the slightest interest in foraging, botany, the outdoors or even for anyone that likes a good book. It is still in print and easy to find. I hope to be trying more of his recipes in soon.

Posted on August 30, 2012 and filed under Tea.

Tips from the Archive #004

Dutch Oven Cooking Temperature

Dutch Oven Cooking Temperature

This one is a goody,  especially for the outdoor gourmet. It comes from Viv Moon's Outdoor cookbook. This is my go-to outdoor cookery guide. This particular tip is great for anyone trying to master the dutch oven.

Tip 004 – Dutch Oven Temperature

There are various methods around that some camp cooks use to judge how hot the camp oven is, the old, but tried paper testing method being a fairly good gauge.

Paper Test–put a piece of paper such as brown paper bag (not newspaper) inside your preheated camp oven. Within a few minutes it turns:

Dark brown–oven is very hot 240-300˚C [465-570˚F]
Light brown–oven is hot 220-230˚C [425-440˚F]
Yellow–oven is moderate 180-190˚C [355-375˚F]
Pale–oven is slow 120˚C [250˚F]
— Viv Moon - Viv Moon's Outdoor Cookbook, 2002

Hope this helps.

Posted on August 25, 2012 and filed under Tips from the Archive.

VHD T-Shirt

Vintage Hiking Depot. T-shirt

Vintage Hiking Depot. T-shirt

These just in, fresh from the screen. Introducing, the Vintage Hiking Depot. t-shirt. Proudly printed right here in Portland, Maine by Max at Inner Sense Printing. Screened on Gildan grey, heavyweight t-shirts. These have a double hit of plastisol on the front in 'VHD Cream' and a single hit for the inside detail.

These were created with love, all proceeds go back into the VHD. If you're interested in supporting the VHD these t-shirts can be yours for $20 + $5 postage and packaging within the USA. If you are overseas this might be a little more so email me for a final price.

If you are interested in purchasing a t-shirt please visit my store here

Posted on August 20, 2012 and filed under VHD.

The Leatherman

The Leatherman

The Leatherman

This is one of those great stories, a piece of American folklore that intrigues and mystifies. It is a tale about a mysterious character called "The Leatherman" – a man who roamed the countryside in the mid 1800s. He wore a homemade suit constructed from the leather uppers of old boots with a matching leather hat and scarf, he rarely spoke but when when he did French appeared to be his first language. He spent a great many years traveling around New York, Massachusetts and Vermont before settling into a 365 mile loop around Connecticut and the Hudson River, which he completed every 34 days like clockwork. The Leatherman slept in caves where he stored supplies. He grew plants around his caves, foraged and picked up  any supplies he needed from the towns along the way. His strict routine and odd look made him a familiar face along his route; newspapers even commented on his comings and goings. People were not afraid of The Leatherman and offered him aid where they could (although he never asked for it) and he came and went as his schedule dictated.

The Leatherman walked this same route for 6 years until he passed away on March 20, 1889 in Mt. Pleasant, New York. It is believed that he died from cancer and there are stories of him escaping forced hospitalization in order to return to his routine. He was such a well known character even the New York Times documented (rather imaginatively) his passing.

His body was buried in Sparta Cemetery on Route 9 in Scarborough, New York. The headstone read "FINAL RESTING PLACE OFJules Bourglay OF LYONS, FRANCE "THE LEATHER MAN" who regularly walked a 365 mile route through Westchester and Connecticut from the Connecticut River to the Hudson living in caves in the years 1858–1889."  However, much of this epitaph was misinformed. His name was often reported as Jules Bourglay, but this and his apparent French origins we're based on an article written by the Waterbury Daily American in 1884,an article which they retracted.

In October 2010, the Westchester County Supreme Court granted permission to the Ossining Historical Society to exhume the Leatherman's body. They had controversially petitioned to get the Leatherman moved to "a safer and more dignified setting". They also planned to test the DNA of any remains found. However, the tale of The Leatherman took a final twist. When the grave was uncovered, all that was found was dirt and a few nails, no human remains. Nonetheless, the contents of the original grave were moved to the new site and a proper burial took place. The new resting place is marked by a headstone that simply says "The Leatherman."

So what is it about this story that people love? There is often a certain romance that comes with the story of a lone wanderer, a person striking out on their own in to the wilderness. But for me it's the mystique, who was the Leatherman? why did he choose walk that specific route? The lack of hard facts allows your imagination to take over. Was he a lonely, heart-broken soul. Was he just a very private person who loved the outdoors. There is so much that will never be answered, and so much for our minds to fill in, thus creating our own vision of what and who The Leatherman was.

I have been trying to write this article for about three months, trying to separate the fanciful from the factual. I've done my best to present The Leatherman in his true form but if I have missed anything please let me know.

Posted on August 13, 2012 and filed under Hero.

Rice's Half Shelter Tent

Rice's Half Shelter Tent

Rice's Half Shelter Tent

Packing multi use items is one of the corner stones of the ultralight backpacking philosophy, but this is by no means a new phenomena. One of my favorite historic examples of this idea is Rice's Half Shelter Tent designed by Lieutenant-Colonel Edmund Rice, a U.S. Army officer and Civil War veteran, in 1896. His shelter was carried by two soldiers;  who had one identical half each.

Rice's Half Shelter Tent Assembled

Rice's Half Shelter Tent Assembled

When put together it formed a two person tent and when dismantled it could be worn as a cape by each soldier, or in fair weather it could be rolled into a knapsack for the soldiers blanket using the new 'guy line strap'. Genius. I love it for its simplicity, functionality and robustness. All the things that good kit should be.

Rice was quite the inventor also developing his Trowel Bayonet, another great multi use item.

You can still lookup Rice's original patent.

Posted on July 30, 2012 and filed under Classic Kit, History.